Sunday 23 October 2011

Making the circus sexy!

Last weekend I had a bake order of 100 cupcakes for a 30th birthday party. Like every good party, this party was themed, more specifically the theme was 'Burlesque Circus'' Initially I was a little concerned about how the heck I was going to decorate the cupcakes to theme because tet's be honest, it is not the easiest theme to make into cupcakes.

However, after extensive internet research and talking to the client, things started to come together. Everything had to be black, white and red and the cupcakes were no exception! Chocolate, vanilla and red velvet cupcakes were made for the occasion.

A few weeks ago I had to travel to Singapore for work (work-work, as in my real full time work), so while I was there I visited a baking supply store. I brought a pack of cute mini Noah's Ark animal cookie cutters which was mighty handy for this bake job! I used the lion, elephant and pony cutters as these animals are particularly circus relevant. To dress up the animal toppers because they looked pretty boring at this stage, I added little fondant props to them. I had the lions balance on a little stepper, elephants dressed in a black and gold cloaks and balancing on a ball, and ponies with cloaks and head pieces.


Since I had the circus toppers covered, I had to make some toppers to cater for the burlesque theme. Naturally, the first things that came to mind was corsets, shoes, fans and boobs! I thought that boob toppers would be some what controversial, and being the bland person that I am, I decided to be a little less controversial and a little more main stream, so I decided to make sexy legs instead. That is, I used the cupcake frosting to make a skirt like effect and had the sexy legs come out of the cupcake (I saw this idea on The Cupcake Blog a few months ago and instantly fell in love and knew I had to make it).


On the day the cupcake order was due, I still was not entirely happy with the cupcake plans I had drawn up. I thought the cupcake display was missing something. Then WHAM BAM THANK YOU MAM it hit me - make a large cupcake circus tent to sit at the top of the cupcake tower. So I got to work early that morning to bake and put the cupcake circus tent together. I used fondant to decorate the tent with red and white strips. Even after it was decorated I still was not satisfied. I used the remaining coloured fondant to cut out letters stating 'Burlesque Circus' and used glitter to jazz it up. And still I was not satisfied, which is some what unusual because shiny glittery things usually makes everything better (which Brendyn has come to learn in recent times)! Still not 100% satisfied, I had to put my thinking cap on, after much thinking, I came accross this thought: I should make a sexy silhouette of a lady doing acrobats from the circus tent top to fill in the space. And that is exactly what I did.


Since I wasted so much time on getting the giant cupcake circus tent right, I had to bake the 100 cupcakes against the clock. Flour, sugar and eggs was flying everywhere. Once all the cupcakes were baked, they were all packed into the car to be delivered and set up at the party venue. I left the kitchen in what can only be described as an absolute freaking cupcaking mess! I got to the venue on time for set up and put together the finishing touches. It all came together quite nicely.




To celebrate my first real BIG cupcake order, Brendyn and I went out for dinner after delivering the cupcakes and I ordered myself a mean lychee cocktail. Being an Asian I get tipsy somewhat quickly and easily, so after the one cocktail I was red in the face and feeling somewhat "relaxed". This made coming home to the cupcake explosion that occurred in the kitchen some what easier. I happily cleaned the kitchen in my tipsy state and spent the rest of the evening on the couch watching Saturday Night reruns with the Batman.

Not too sure whether I personally made circus sexy, but my cupcakes sure did!!

4 comments:

  1. Another job well done Tina! Can't wait to see what you come up with for the wedding :)

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  2. Thanks Jun! Appreciate the support and encouragement.

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  3. Where did you get the cupcake leg toppers?

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  4. Hi Chandra,

    I make all my cupcake toppers out of fondant. Please visit my website (www.topthecupcake.com) or find me on Facebook for further information.

    Thanks,
    Tina @ Top the Cupcake

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